July 21, 2020
Ice Cream Bread
1 c Ice Cream softened, any flavor 3/4 c Self Rising Flour 1 tbsp Sugar |
Combine all your ingredients into a single bowl and stir with a wooden spoon. When combined, transfer to a small 5x3 or 4x3x2 loaf pan coated with cooking spray. Bake at 350 degrees for 23-30 minutes or until a toothpick comes out clean. Cool and enjoy. |